Member's Showcase
| Member: Peter Pitham FCSI, MIH, RIPHH | |
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CATERING CONSULTANCY BUREAU LTD - Independent Catering Management Consultants Providing Professional Advice for Catering and Hospitality. |
| Company Name: Catering Consultancy Bureau Ltd Contact No: 0844 3577745 | |
Catering Consultancy Bureau offers a refreshing approach to foodservice management consultancy: -
• Catering Tender Management
• Contract Monitoring and Auditing
• Subsidy Reduction
• Benchmarking
• Purchasing Evaluation
• Financial Analysis
• Health, Safety and Hygiene Audits
• Menu Planning
• Options Appraisal
Our founding principles are to offer clarity and value to clients who choose to contract out their catering services and to provide the most professional of support services for the successful running and management of catering operations, whether outsourced or operated in-house.
We have a philosophy of being the best rather than the biggest, which is demonstrated via our senior management team of three who collectively have almost 100 years of experience within foodservice.
We specialise within the Business & Industry and Local Government sectors and offer our clients bespoke and tailored services that have been tried, tested and honed within similar organisations.
Our service portfolio covers all facets of managing a catering operation. We challenge you to put us to the test – we only accept management catering consultancy projects where we can demonstrate the financial and operational benefits that we will bring to the operation.
Peter Pitham
MANAGING DIRECTOR
Catering Consultancy Bureau Ltd
39 Cheyne Walk
Meopham
Kent
DA13 0PF
0844 3577745
peter@ccbltd.biz
www.ccbltd.biz