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FCSI is the world’s premier association of independent professional foodservice kitchen design and management consultants.

FCSI offers consultancy for all types of caterer, from small restaurants, cafes and retail concepts, to the largest hotels, business and industry caterers, schools, universities, hospitals, and central production units.

Our clients include the caterers themselves, facilities managers, architects, building and construction companies and many sectors of national and local government.

Whatever help or advice you need for your catering operation, we can help.

Find out more about the FCSI and our Professional Consultant Members using the links below: -

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A chef decorating a cake